News

Winter term is a monthlong opportunity for students to learn and experience new things. This year, Oberlin offered students a chance to try out something innovative: 3D-printing.

Students in Shelley Lee’s Immigration in U.S. History course partnered with the Ohio Immigrant Worker Project based in Canton, Ohio, this past fall semester.

With a $120,000 grant from the Cleveland Foundation, Oberlin College faculty and students are implementing Environmental Dashboard technology at the Great Lakes Science Center in Cleveland.

English as a second language classes provide Oberlin community members with increased confidence around language skills.

New host family program builds connections and furthers students’ sense of belonging.

WOBC 91.5 FM broadcasted its first show in November 1950. More than half a century later, the station’s staff is still keeping radio alive with over 150 eclectic shows and nonstop streaming throughout the year.

As the Allen Memorial Art Museum celebrates its centennial anniversary, Jill Greenwood joins the staff as the Eric and Jane Nord Family Curator of Education.

A venture of the Oberlin Project, the Oberlin Food Hub links local farms with wholesale buyers in Northeast Ohio.

Now in its eighth season, the festival continues its tradition of providing meaningful theater classics with free admission.

The annual Eat Local Challenge celebrates the college’s commitment to local food and local farmers by providing a meal sourced entirely from within 150 miles of Oberlin’s kitchens.