
Ma'ayan
Plaut
Major:
cinema studies
Hello,
Class of 2013! My name is Ma'ayan (my-ahn), and I am a senior cinema studies
major. I am originally from Kentucky, but I arrived at Oberlin by way of the
big island of Hawaii. Since my move there, I discovered my love for the visual
arts and have been pursuing photography and filmmaking through a variety of
courses and opportunities on campus.
I
have found wonderful niches for two of my passions, food and photography, here
at Oberlin. I have spent three years living and dining in Harkness co-op, and
will continue to eat there this coming year. I work at the Decafe in the
basement of Wilder Student Union to fulfill my food quota.
My
first contact with many student groups was as a photographer, and I am now an
active participant in OCircus!, Oberlin's student-run circus, and Piscapo's
Arm, a student sketch comedy group. I also work as a sports photographer for
athletics, as a docent at the Allen Art Museum, and as a photo editor of The
Oberlin Review. I also do video and photography work for the Oberlin Office of
Communications. Anyone with an interest in doing freelance work for the Review,
or do anything photography related, should definitely find me. I'll be around
with a camera round my neck, snapping away at the beauty of Oberlin campus.
There is a really talkative girl behind the camera, though, so feel free to
introduce yourself, as I might as well have an undeclared minor in conversation.
Short List of Favorites
Local Cuisine: I
actually don't get out much, since I really enjoy eating within the Oberlin
co-ops, so I recommend checking out special meals at every co-op. In co-ops,
weekend meals (Saturday dinner in smaller co-ops; Saturday dinner and Sunday
lunch in larger co-ops) are a rotating shift of co-opers who usually plan and
cook a theme meal or a generally delicious meal. I've frequented a variety of
special meals, both in Harkness and in other co-ops, including made-to-order restaurant
special meals, the Ninjas vs. Pirates special meal, and the musical special
meal.
Writer:
I'm a huge fan of the complex storytelling styles of Barbara Kingsolver and
John Irving. Shipping books from Hawaii proved to be a bit difficult, but I
brought my dog-eared copies here for some well-loved and well-worn paper
comfort during the stress of the semester.
Under-advertised Resource at Oberlin: The Cat in the Cream coffeehouse, located
in the Hales Annex. It's a wonderful performance space, which hosts a variety
of musical and comedic shows, open mic hours and study hours during finals. The
performances provide a welcome study break, and the delicious, typically
just-baked cookies are only a dollar—both non-vegan chocolate chip and
vegan oatmeal raisin!
Favorite First-year Courses
ANTH
101: Introduction to Cultural Anthropology. This course allows you to take
basics of field work and ethnographic writing from paper to the real world. I
had a invigorating introduction to the field with lots of hands-on experience
and, since that class, I have taken three more anthropology classes.
ECON
101: Principles of Economics, Professor Kasper. Though I took it first semester
sophomore year, I'd highly recommend taking it as soon as possible. Professor
Kasper manages to present the principles of economics with thorough explanation
and a great deal of practical application.